Homemade Orange Jam (Marmalade)

Absolutely! 🍊 Here’s a delicious and simple Homemade Orange Jam (Marmalade) recipe — bright, sweet, and perfect for toast, desserts, or gifting! ✨


🍊 Homemade Orange Jam (Marmalade)

✅ Ingredients

  • 4 large oranges (preferably seedless)
  • 1 lemon (for acidity + freshness)
  • 2 cups (400g) sugar
    (Adjust based on sweetness of oranges)
  • 1 cup (240ml) water

🔪 Prep the Oranges

  1. Wash oranges very well — you’ll be using the peel.
  2. Use a vegetable peeler to remove the top orange layer of the peel (avoid too much white pith).
  3. Thinly slice or finely chop the peel.
  4. Peel and remove the membranes from the orange segments, then chop the flesh.
  5. Collect any juice that comes out — don’t waste that flavor! 😍

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