
Absolutely! 🍊 Here’s a delicious and simple Homemade Orange Jam (Marmalade) recipe — bright, sweet, and perfect for toast, desserts, or gifting! ✨
🍊 Homemade Orange Jam (Marmalade)
✅ Ingredients
- 4 large oranges (preferably seedless)
- 1 lemon (for acidity + freshness)
- 2 cups (400g) sugar
(Adjust based on sweetness of oranges) - 1 cup (240ml) water
🔪 Prep the Oranges
- Wash oranges very well — you’ll be using the peel.
- Use a vegetable peeler to remove the top orange layer of the peel (avoid too much white pith).
- Thinly slice or finely chop the peel.
- Peel and remove the membranes from the orange segments, then chop the flesh.
- Collect any juice that comes out — don’t waste that flavor! 😍
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