Ingredients:
- 1 cup fresh strawberries (pureed)
- 2½ cups all-purpose flour
- 2½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup unsalted butter (softened)
- 1¾ cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- ½ cup whole milk
- ½ cup strawberry puree (extra for the frosting)
For the Frosting:
- 1 cup unsalted butter (softened)
- 4 cups powdered sugar
- ⅓ cup strawberry puree
- 1 teaspoon vanilla extract
- Fresh strawberries for garnish