Slow Cooker Meatballs in Tomato Sauce 🥘🥩🔥

Here’s a delicious Slow Cooker Meatballs in Tomato Sauce recipe—perfect for an easy, hearty meal:

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Ingredients (serves 4–6)

For the meatballs:

• 1 lb (450 g) ground beef (or a mix of beef and pork)
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup milk
• 1 large egg
• 2 cloves garlic, minced
• 1 small onion, finely chopped
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tsp Italian seasoning (optional)
• 1 tbsp fresh parsley, chopped (optional)

For the sauce:

• 2 cups crushed tomatoes (or tomato sauce)
• 1 can (14 oz) diced tomatoes
• 2 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• Salt and pepper, to taste
• 1/2 tsp sugar (optional, to balance acidity)

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