Túrós Csusza (Hungarian Cottage Cheese Noodles)🇭🇺..

👩‍🍳 Instructions:

1. Cook the pasta
   • Boil noodles in salted water until al dente. Drain well and set aside.
2. Prepare the bacon
   • In a skillet, fry the bacon pieces until crispy. Remove with a slotted spoon and drain on paper towels. Keep some of the bacon fat in the pan.
3. Combine the base
   • In a large bowl, mix together the cooked noodles, cottage cheese, sour cream, and butter. Season lightly with salt and black pepper.
4. Assemble & serve
   • Stir in half the crispy bacon. Transfer to a serving dish and sprinkle the rest of the bacon on top.

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🍴 Serving Tip:

Serve warm as a main dish with a cucumber salad on the side, or enjoy it as a hearty side to Hungarian favorites like pörkölt (stew).

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👉 Would you like me to also share the authentic homemade Hungarian noodle recipe (csusza tészta) to go with it, instead of store-bought pasta?