Crockpot Ravioli Lasagna

Here’s a simple and delicious Crockpot Ravioli Lasagna recipe that you can set and forget, perfect for a busy day!

Ingredients:

  • 1 lb (450g) ground beef or Italian sausage (or a mix of both)
  • 1 jar (24 oz) marinara or pasta sauce of your choice
  • 1 bag (25 oz) frozen cheese ravioli (or your favorite kind)
  • 2 cups shredded mozzarella cheese
  • 1 cup ricotta or cottage cheese (optional, for extra creaminess)
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • Fresh basil or parsley, for garnish (optional)
  • ¼ cup grated Parmesan cheese

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