Cheesy Potato Fritters (Crispy Potato Cheese Pancakes)

🧀🥔 Cheesy Potato Fritters (Crispy Potato Cheese Pancakes)
Golden on the outside, soft and cheesy inside—just like the photo 😋
Perfect as a snack, side, or appetizer.

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🛒 Ingredients

• 3 medium potatoes, peeled & grated
• 1 cup shredded cheese (mozzarella, cheddar, or mix)
• 1 large egg
• 2–3 tbsp all-purpose flour
• 2 tbsp grated onion (optional but tasty)
• 1 clove garlic, minced (optional)
• Salt & black pepper, to taste
• Chopped parsley (for garnish)
• Oil, for frying

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👩‍🍳 Instructions

1. Prep the Potatoes
   • Grate potatoes and squeeze out as much liquid as possible using a towel.
2. Mix
   • In a bowl, combine potatoes, cheese, egg, flour, onion, garlic, salt, and pepper.
   • Mix until it holds together.
3. Shape
   • Scoop spoonfuls and flatten slightly into small patties.
4. Fry
   • Heat oil over medium heat.
   • Fry patties 3–4 minutes per side until golden brown and crispy.
5. Serve
   • Drain on paper towels.
   • Sprinkle with parsley and serve hot.

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💡 Tips

• Add a pinch of paprika or chili flakes for heat 🔥
• Serve with sour cream, garlic sauce, or ranch
• Air fryer: 375°F (190°C) for 12–15 minutes, flip halfway

👉 Save this recipe & comment YES if you love potatoes 🥔🧀