Amish Cinnamon Bread

Oh yes! 🍞✨ Amish Cinnamon Bread is soft, sweet, and perfectly swirled with cinnamon — perfect for breakfast, brunch, or just a comforting snack with a cup of coffee. Here’s a classic recipe:

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🍞 Amish Cinnamon Bread

Ingredients

For the Bread:

• 1 cup milk, warm (about 110°F / 43°C)
• ½ cup granulated sugar
• 2 ¼ tsp active dry yeast (1 packet)
• 3 tbsp butter, melted
• 1 tsp salt
• 1 tsp vanilla extract
• 2 eggs
• 3 ½ – 4 cups all-purpose flour

For the Cinnamon Swirl:

• ½ cup brown sugar, packed
• 2 tsp ground cinnamon
• 2 tbsp butter, melted

For the Glaze (optional):

• 1 cup powdered sugar
• 2–3 tsp milk or cream
• ½ tsp vanilla extract

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