
🇭🇺 Traditional Hungarian Pörkölt – Don’t Lose This Recipe!
📝 Ingredients
- 2 tbsp lard (or oil)
- 2 large onions, finely chopped
- 2 cloves garlic, minced
- 2 tbsp sweet Hungarian paprika
- 500–700 g beef (cubed)
- 1 tomato (or 1 tbsp tomato paste)
- 1 green bell pepper, chopped
- Salt and black pepper
- 1 tsp caraway seeds (optional)
- 1–2 cups water or beef broth
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