PALACSINTA (HUNGARIAN PANCAKES)

PALACSINTA (Hungarian Pancakes)

Ingredients

• 1 cup all-purpose flour
• 2 eggs
• 1¼ cups milk
• 1 tbsp sugar
• Pinch of salt
• 1 tsp vanilla extract (optional)
• Butter or oil for cooking

Instructions

1. In a bowl, whisk flour, eggs, milk, sugar, salt, and vanilla until smooth and thin.
2. Heat a lightly greased pan over medium heat.
3. Pour a small amount of batter into the pan and swirl to coat thinly.
4. Cook until edges lift, flip, and cook the other side briefly.
5. Repeat with remaining batter.