Here is a simple, fast, and ultra-delicious Crockpot Ravioli Lasagna — the one everyone makes twice a week because it’s THAT good and THAT easy.
JUST the recipe, clean and short:

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🍲 Crockpot Ravioli Lasagna

Ingredients

• 1 bag (20–25 oz / 600–700g) frozen cheese ravioli
• 1 lb (450g) ground beef or Italian sausage
• 1 jar (24 oz / 680g) marinara sauce
• 2 cups shredded mozzarella
• 1/2 cup grated parmesan
• 1 tsp Italian seasoning
• Salt & pepper

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