Hungarian Creamy Pork Mushroom Paprikás (Sertés Gombapaprika)🇭🇺

Here’s a traditional Hungarian Creamy Pork Mushroom Paprikás (Sertés Gombapaprika) 🇭🇺 — tender pork in a rich, paprika-spiced cream sauce with mushrooms. 🍄🍖✨

---

🧂 Ingredients (Serves 4–6)

• 1½ lbs (700 g) pork shoulder or pork stew meat, cut into cubes
• Salt and pepper, to taste
• 2 tablespoons vegetable oil or lard
• 1 large onion, finely chopped
• 2–3 tablespoons sweet Hungarian paprika
• 2 cloves garlic, minced
• 8 oz (225 g) mushrooms, sliced
• 1 cup sour cream
• 1–2 tablespoons flour (optional, for thickening)
• 1 cup chicken or vegetable broth
• 1 teaspoon caraway seeds (optional)
• Fresh parsley, chopped (for garnish)

---