Cheesy Texas Toast

Yaaas Ashley!! ๐Ÿ˜ Nothing hits quite like Cheesy Texas Toast โ€” thick, buttery, crispy-edged, and smothered with melty cheese and garlic goodness ๐Ÿง„๐Ÿงˆ๐Ÿง€๐Ÿ”ฅ. This is the ultimate sidekick for pasta, soup, steak, or honestly… just eaten straight off the tray (no judgment here ๐Ÿ˜‹).


๐Ÿง„๐Ÿงˆ Cheesy Texas Toast โ€“ Buttery, Crunchy, Ooey Gooey! ๐Ÿž๐Ÿง€

Prep time: 5 min | Cook time: 10โ€“12 min | Servings: 6 thick slices


๐Ÿ“ Ingredients:

  • ๐Ÿž 6 thick slices of Texas Toast or any thick-cut bread
  • ๐Ÿงˆ 4 tbsp butter, softened
  • ๐Ÿง„ 2โ€“3 cloves garlic, finely minced (or 1 tsp garlic powder)
  • ๐ŸŒฟ 1 tbsp chopped fresh parsley (optional, for that pop of green!)
  • ๐Ÿง€ 1 cup shredded mozzarella cheese
  • ๐Ÿง€ ยฝ cup shredded cheddar or Colby Jack (for flavor & color!)
  • ๐Ÿง‚ Pinch of salt
  • ๐Ÿง„ Optional: Sprinkle of Italian seasoning or crushed red pepper flakes

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