
🧾 Ingredients:
For the dough:
- 300 g all-purpose flour
- 200 g butter (cold, cubed)
- 200 g cream cheese
- 1 pinch salt
For the filling:
- 200 g ground walnuts (or poppy seeds / apricot jam)
- 100 g sugar
- 1 tsp vanilla extract
- 2–4 tbsp milk (if using nut filling)
For finishing:
- Powdered sugar
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