🇭🇺 Hungarian Beef Stew – Marhapörkölt

🧾 Ingredients:

• 800 g beef (chuck or stew meat, cut into cubes)
• 2–3 large onions (finely chopped)
• 2–3 tbsp oil or lard
• 2 tbsp Hungarian sweet paprika
• 1 tsp smoked paprika (optional)
• 2 cloves garlic (minced)
• 1 tomato (chopped) or 2 tbsp tomato paste
• 1 green pepper (chopped)
• 1 tsp caraway seeds (optional)
• Salt and black pepper (to taste)
• 200–300 ml water or beef broth