Only milk and condensed milk! The tastiest dessert in 5 minutes, without an oven, flour, and gelatin

👩‍🍳 Instructions

1. Mix ingredients: In a saucepan, combine milk, condensed milk, and cornstarch (if using). Stir until smooth with no lumps.
2. Cook: Place over medium heat, stirring constantly until the mixture thickens and becomes creamy (about 5–7 minutes).
3. Add flavor: Stir in vanilla extract for extra aroma.
4. Pour & chill: Pour the cream into dessert cups or a single dish. Let it cool slightly, then refrigerate for 1 hour (or until set).
5. Serve: Top with a sprinkle of cinnamon, shredded coconut, caramel, or crushed biscuits if you’d like.

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✨ Result: A silky, melt-in-your-mouth dessert that tastes like a mix between flan and pudding — so easy and so good!

Would you like me to give you a chocolate version of this same 5-minute dessert too? 🍫