Old-Fashioned Rhubarb Pie 🥧😍

Ohhh yes 😍 an Old-Fashioned Rhubarb Pie 🥧 is pure comfort food—tangy, sweet, and nostalgic, just like grandma used to make! Here’s a classic recipe:

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Ingredients

For the Filling:

• 4 cups (about 500 g) fresh rhubarb, chopped into ½-inch pieces
• 1 ¼ cups (250 g) granulated sugar
• 3 tbsp all-purpose flour (for thickening)
• 1 large egg, lightly beaten
• 1 tsp vanilla extract
• Pinch of salt
• 1 tbsp butter, cut into small pieces

For the Pie Crust:

(Or use store-bought if you want to save time)

• 2 ½ cups (315 g) all-purpose flour
• 1 tsp salt
• 1 cup (225 g) unsalted butter, chilled and cubed
• 6–8 tbsp ice water

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