Here’s a warm, hearty Lasagna Soup recipe that gives you all the flavors of classic lasagna—rich tomato broth, savory ground meat, noodles, cheese, and herbs—in a cozy bowl of soup:
🍲 Lasagna Soup
🧾 Ingredients:
- 1 lb ground beef (or Italian sausage, or a mix)
- 1 medium onion, diced
- 3 garlic cloves, minced
- 1 can (28 oz) crushed tomatoes
- 1 can (15 oz) tomato sauce
- 1 tbsp tomato paste
- 6 cups chicken or beef broth
- 1 ½ tsp Italian seasoning
- 1 tsp dried basil
- ½ tsp red pepper flakes (optional)
- Salt and pepper, to taste
- 8–10 lasagna noodles, broken into bite-sized pieces
- 1 cup ricotta cheese
- ½ cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- Fresh basil or parsley, chopped (for garnish)
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