Hungarian crepes (Palacsinta)🇭🇺

Here’s a traditional Hungarian Palacsinta (Hungarian crepes) 🇭🇺 recipe – soft, thin, and perfect for both sweet and savory fillings:

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🇭🇺 Hungarian Crepes (Palacsinta) Recipe

Ingredients:

• 1 cup (125 g) all-purpose flour
• 2 large eggs
• 1 ½ cups (360 ml) milk
• ½ cup (120 ml) sparkling water (makes them lighter, optional but traditional)
• 1 pinch of salt
• 2 tbsp sugar (optional, if making sweet)
• 2 tbsp melted butter or neutral oil (plus more for cooking)