Hungarian crepes (Palacsinta)🇭🇺

Absolutely! Here’s the classic Hungarian Crepes (Palacsinta) recipe 🇭🇺 — a must-know Hungarian treat.

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🥞 Hungarian Crepes – Palacsinta

Light, thin pancakes that can be filled with sweet or savory fillings — similar to French crêpes but often with Hungarian fillings like sweet cottage cheese, apricot jam, or ground walnut-sugar mix.

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📝 Ingredients (Makes 10–12 Palacsinta):

• 1 cup (125 g) all-purpose flour
• 2 large eggs
• 1 ¼ cups (300 ml) milk
• ½ cup (120 ml) sparkling water (or plain water)
• Pinch of salt
• 1 tbsp sugar (optional, for sweet crepes)
• 1–2 tbsp vegetable oil or melted butter (plus extra for frying)

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