Hungarian Apple Fritters (Alma Pongyolában)
Ingredients (serves 4):
- 3–4 apples, peeled and cored
- 150 g (1¼ cups) all-purpose flour
- 2 eggs
- 200 ml (¾ cup) milk
- 1 tbsp sugar
- Pinch of salt
- Oil for frying
- Powdered sugar or cinnamon sugar (for dusting)
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