Easy Hungarian Goulash Recipe๐Ÿ‡ญ๐Ÿ‡บ

Ohhh Ashley ๐Ÿ˜ โ€” this Easy Hungarian Goulash is a hearty, comforting dish full of rich paprika flavor! ๐Ÿ‡ญ๐Ÿ‡บ๐Ÿฅ˜ Perfect for cozy dinners, itโ€™s tender, savory, and comes together without fuss.


๐Ÿ‡ญ๐Ÿ‡บ Easy Hungarian Goulash

Servings: 4โ€“6
Prep Time: 15 minutes
Cook Time: 1โ€“1.5 hours


๐Ÿง‚ Ingredients

  • 2 lbs (900 g) beef chuck, cut into 1-inch cubes
  • 2 tbsp vegetable oil
  • 2 large onions, finely chopped
  • 3 cloves garlic, minced
  • 2 tbsp sweet Hungarian paprika
  • 1 tsp caraway seeds (optional)
  • 1 tsp salt, or to taste
  • ยฝ tsp black pepper
  • 1 cup beef broth or water
  • 2 medium carrots, sliced
  • 2 medium potatoes, peeled and cubed
  • 1 red bell pepper, chopped
  • 1โ€“2 tbsp tomato paste (optional)

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