Biscuits and Gravy

Oh yes, Ashley! 🥐✨ Biscuits and Gravy is the ultimate Southern comfort breakfast — fluffy, buttery biscuits smothered in creamy, savory sausage gravy. Here’s a classic way to make it:

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🥐 Biscuits and Gravy

Ingredients

For the biscuits:

• 2 cups all-purpose flour
• 1 tbsp baking powder
• ½ tsp baking soda
• 1 tsp salt
• 6 tbsp cold butter, cut into cubes
• ¾ cup cold buttermilk

For the sausage gravy:

• 1 lb breakfast sausage (mild or spicy)
• 3 tbsp all-purpose flour
• 3 cups whole milk (or 2½ cups for thicker gravy)
• Salt and black pepper, to taste
• Optional: a pinch of crushed red pepper flakes or a dash of hot sauce

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