Beef Goulash🇭🇺

Here’s a classic Hungarian Beef Goulash (Marhahús Gulyás) recipe for you 🇭🇺 — hearty, rich, and comforting:

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🇭🇺 Hungarian Beef Goulash

Ingredients:

• 2 lbs beef chuck, cut into bite-sized cubes
• 2 tbsp lard or vegetable oil
• 2 large onions, finely chopped
• 2 cloves garlic, minced
• 2 tbsp sweet Hungarian paprika
• 1 tsp caraway seeds (optional, but traditional)
• 2 medium tomatoes, chopped (or 1 cup canned)
• 2 medium carrots, sliced
• 2 medium potatoes, diced
• 1 parsnip, sliced (optional)
• 1 bell pepper, chopped
• 1 hot pepper (optional, for a little heat)
• 6 cups beef broth or water
• Salt and freshly ground black pepper, to taste
• Fresh parsley, chopped (for garnish)

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