🇭🇺 Tejfölös Csirkepaprikás (Creamy Hungarian Chicken Paprikash)

✨ Description:

A classic Hungarian comfort dish made with tender chicken cooked in a rich paprika sauce, finished with creamy sour cream (tejföl). Simple, hearty, and full of traditional homemade flavor—perfect with nokedli, rice, or potatoes.

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🥣 Ingredients:

• 1 kg chicken (thighs, drumsticks, or mixed pieces)
• 2 large onions, finely chopped
• 2–3 tablespoons oil or lard
• 2 tablespoons sweet Hungarian paprika
• 2 cloves garlic, minced
• 1 tomato, chopped (or 1 tablespoon tomato paste)
• 1 green pepper (optional)
• Salt and black pepper to taste
• 200–250 ml water or broth

For the creamy finish:

• 200 g sour cream (tejföl)
• 1 tablespoon flour (optional, for thickening)