Hungarian Shortbread (Omlós Teasütemény) – Don’t Lose This Recipe!
Ingredients: 500 g flour 250 g butter (cold) 200 g sugar 2 eggs 1 packet baking powder 1 packet vanilla sugar (or 1 tsp vanilla extract) 1 pinch of salt zest of 1 lemon (optional) jam (apricot or plum) for filling powdered sugar for topping
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