🧾 Ingredients:
- 500 g yellow wax beans (or green beans), trimmed and cut
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 2 tbsp oil or butter
- 1 tbsp Hungarian sweet paprika
- 1 tbsp flour
- 500–700 ml water or vegetable broth
- 1–2 tbsp fresh dill (or 1 tsp dried)
- 150 ml sour cream
- 1 tbsp vinegar or lemon juice
- 1 tsp sugar (optional)
- Salt and black pepper (to taste)
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