🇭🇺 Hungarian Mushroom Soup (Magyaros Gombaleves)

Ingredients

• 2 tbsp butter
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 500 g (1 lb) mushrooms, sliced
• 2 tbsp Hungarian paprika
• 1 tbsp flour
• 4 cups vegetable or chicken broth
• 1 cup milk
• ½ cup sour cream
• 1 tbsp soy sauce (optional, for deeper flavor)
• 1 tsp dried dill (or 1 tbsp fresh dill)
• 1 tbsp lemon juice
• Salt and black pepper, to taste
• Fresh parsley, chopped (for garnish)