Hungarian Creamy Pork Mushroom Paprikás (Sertés Gombapaprika)🇭🇺

Here’s a classic Hungarian Creamy Pork Mushroom Paprikás (Sertés Gombapaprika) recipe for you:

---

Ingredients

• 1 lb (450 g) pork shoulder or tenderloin, cut into bite-sized pieces
• 2 tbsp vegetable oil or lard
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1–2 tbsp sweet Hungarian paprika
• 1 cup sliced mushrooms (button or cremini)
• 1 cup sour cream
• 1 cup chicken or vegetable broth
• Salt and black pepper, to taste
• Optional: 1 tsp flour for thickening
• Fresh parsley for garnish

---