🍞✨ Classic Bread and Butter Pudding – Warm, Comforting & Deliciously Custardy! 🥛🍮
This Classic Bread and Butter Pudding is a timeless dessert that transforms simple bread into a rich, custard-soaked delight. Layered with buttered bread, golden raisins, and a creamy vanilla custard, it’s perfect for cozy evenings or a sweet finish to any meal.
🍞 Ingredients (serves 6–8)
- 6–8 slices of day-old white or brioche bread
- 4 tbsp unsalted butter, softened
- ½ cup golden raisins or sultanas
- 4 large eggs
- 2 cups whole milk
- ½ cup heavy cream
- ½ cup granulated sugar
- 1 tsp vanilla extract
- ½ tsp ground cinnamon (optional)
- Powdered sugar, for dusting
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