
Here’s a hearty, flavorful Classic Italian Meatloaf recipe 🍅🍝 — perfect for a family dinner, sandwich leftovers, or meal prep. It’s moist, packed with Italian flavors, and easy to make!
🍖 Classic Italian Meatloaf
Ingredients
- 1 ½ lbs (680 g) ground beef (or a mix of beef and pork)
- 1 cup Italian-style breadcrumbs
- 1 small onion, finely chopped
- 2–3 cloves garlic, minced
- 1 large egg
- ½ cup milk
- ½ cup grated Parmesan cheese
- ½ cup fresh parsley, chopped (or 2 tablespoons dried)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon red pepper flakes (optional)
- Salt and black pepper to taste
- ¾ cup marinara sauce (for topping)
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