
Here’s a delicious Peach Cobbler Pound Cake recipe—a moist, buttery cake with sweet peaches baked right in 🍑🍰:
Ingredients
For the Cake:
- 1 cup (225 g) unsalted butter, softened
- 2 cups (400 g) granulated sugar
- 4 large eggs
- 1 tsp vanilla extract
- 1 ½ cups all-purpose flour
- ½ tsp baking powder
- ¼ tsp salt
- ½ cup milk
- 2 cups fresh or canned peaches, peeled and chopped
- 1 tsp ground cinnamon (optional)
For Topping (optional):
- 2 tbsp butter, melted
- ¼ cup brown sugar
- ½ tsp cinnamon
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