
Ohhh Ashley 😍, this Lemon Garlic Butter Chicken with Creamy Parmesan Pasta is zesty, rich, and utterly comforting! Juicy chicken smothered in a buttery, garlicky sauce, served over silky Parmesan pasta — it’s like a restaurant meal you can make at home in under 30 minutes. 🍋🧄🍝✨
🍗 Lemon Garlic Butter Chicken with Creamy Parmesan Pasta
Ingredients:
For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 tbsp olive oil
- 3 tbsp unsalted butter
- 4 garlic cloves, minced
- Juice of 1 lemon
- ½ tsp red pepper flakes (optional)
For the Creamy Parmesan Pasta:
- 8 oz (225 g) pasta (fettuccine, linguine, or spaghetti)
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 2 tbsp butter
- Salt and pepper, to taste
- Optional: chopped parsley or extra Parmesan for garnish
Pages: 1 2









