🍯🧈 Honey Butter Sweet Potato Cornbread

Sweet, buttery, and moist with a tender crumb and golden crust.
Prep Time: 10 mins
Bake Time: 25–30 mins
Serves: 8–10


🧁 Ingredients:

  • 1 cup mashed sweet potatoes (about 1 medium cooked and mashed)
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tbsp baking powder
  • Β½ tsp baking soda
  • Β½ tsp salt
  • Β½ tsp cinnamon (optional, for a warm flavor twist)
  • 2 large eggs
  • Β½ cup honey
  • ΒΌ cup packed brown sugar
  • Β½ cup unsalted butter, melted and slightly cooled
  • 1 cup buttermilk (or 1 cup milk + 1 tbsp lemon juice)

Leave a Comment