Indulge in the ultimate Southern comfort side with this creamy, cheesy macaroni and cheese. Perfect for family dinners, holiday feasts, or a cozy night in!
Ingredients:
- 1 lb elbow macaroni
- 4 tbsp butter
- 4 tbsp all-purpose flour
- 3 cups milk
- 2 cups shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- Salt and pepper, to taste
- 1/2 tsp paprika
- Extra shredded cheese for topping
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