🥩 Pepper Parm Prime Rib

Ohhh, that sounds like a showstopper! 🥩✨ Pepper Parm Prime Rib is the perfect blend of bold pepper crust, savory Parmesan, and melt-in-your-mouth prime rib roast. This is a holiday-worthy centerpiece — but honestly, it’s so good you’ll want to make it any time you can get your hands on a good cut of beef.

Here’s a restaurant-quality recipe for you:

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🥩 Pepper Parm Prime Rib

🥣 Ingredients:

• 1 (5–6 lb / 2.5–3 kg) bone-in prime rib roast (standing rib roast)
• 3 tbsp olive oil or softened butter
• 1 ½ tbsp kosher salt
• 1 ½ tbsp freshly cracked black pepper
• 1 tbsp garlic powder
• 2 tsp dried thyme
• 2 tsp dried rosemary
• 1 cup freshly grated Parmesan cheese

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