🥔🌶️ The Never Boring Potato with Peppers

Instructions:

1. In a skillet, heat olive oil over medium heat.
2. Add potatoes and cook until golden and slightly crispy, about 10–12 minutes.
3. Stir in onion, garlic, and bell peppers. Sauté until vegetables are tender.
4. Season with paprika, salt, and black pepper. Mix well.
5. Garnish with fresh parsley and serve hot as a side dish or light meal.

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Tips:

• Add chili flakes for a spicy kick.
• Try different pepper varieties for extra flavor and color.
• Great side for grilled chicken, steak, or fish.