🍗 Creamy Chicken

Instructions

1. Season chicken with salt & pepper.
2. Heat oil; sear chicken 4–5 minutes per side. Remove.
3. Add butter + garlic to the pan; cook 30 seconds.
4. Pour in broth + cream + Italian seasoning.
5. Simmer 3–4 minutes until thickened.
6. Return chicken to the pan; cook 5 minutes until fully done.
7. Add parmesan if using.
8. Serve with rice, pasta, or potatoes.

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If you want creamy garlic chicken, creamy mushroom chicken, or creamy lemon chicken, just tell me!