🍎 Easy Apple Cake Recipe*

🧁 Instructions

  1. Preheat Oven:
    Preheat your oven to 350Β°F (175Β°C). Grease and flour an 8×8 or 9×9-inch baking dish.
  2. Prepare the Batter:
    In a large bowl, whisk together sugar, flour, baking powder, cinnamon, and salt.
  3. Add Wet Ingredients:
    Stir in melted butter and eggs until well combined.
  4. Add Apples:
    Fold in the chopped apples until evenly distributed.
  5. Bake:
    Pour the batter into the prepared baking dish and smooth the top.
    Bake for 35–40 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
  6. Cool & Serve:
    Let cool slightly before serving. Delicious on its own or with a scoop of vanilla ice cream!

🍰 Tips & Variations

  • Use tart apples like Granny Smith for extra flavor.
  • Add chopped walnuts or pecans for crunch.
  • Sprinkle with powdered sugar or drizzle with caramel before serving.

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