🇭🇺 Hungarian Beigli (Walnut & Poppy Seed Roll Cake)

Bejgli is a traditional Hungarian holiday pastry with sweet walnut or poppy seed filling rolled inside a soft buttery dough.

🥣 Ingredients

Dough

• 500 g all-purpose flour
• 200 g butter
• 7 g dry yeast
• 2 egg yolks
• 100 ml milk
• 80 g sugar
• Pinch of salt

Walnut Filling

• 200 g ground walnuts
• 100 g sugar
• 100 ml milk
• Vanilla or lemon zest

Poppy Seed Filling

• 200 g ground poppy seeds
• 100 g sugar
• 120 ml milk
• Vanilla or orange zest