tender beef roast recipe

Here’s a classic Tender Beef Roast recipe—juicy, flavorful, and perfect for a family dinner 🥩🍲:

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Ingredients

• 3–4 lbs (1.5–2 kg) beef roast (chuck, ribeye, or sirloin tip work well)
• 2 tbsp olive oil
• Salt and black pepper, to taste
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp dried thyme (or 2 tsp fresh)
• 1 cup beef broth
• 1 cup red wine (optional, can replace with more broth)
• 3–4 garlic cloves, smashed
• 1 large onion, sliced
• 3–4 carrots, cut into chunks
• 2–3 celery stalks, cut into chunks
• Fresh rosemary sprigs (optional)

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