
Here’s a classic, hearty Spaghetti with Ground Beef Sauce recipe—simple, comforting, and full of flavor:
Spaghetti with Ground Beef Sauce
Ingredients:
- 400 g (14 oz) spaghetti
- 500 g (1 lb) ground beef
- 2 tbsp olive oil
- 1 medium onion, finely chopped
- 2–3 garlic cloves, minced
- 1 can (400 g / 14 oz) crushed tomatoes
- 2 tbsp tomato paste
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper, to taste
- Grated Parmesan cheese, for serving
- Optional: pinch of red chili flakes for a bit of heat
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