Sizzling Chinese Pepper Steak with Onions

Absolutely! 🌶️🥩 Here’s a flavorful and satisfying recipe for Sizzling Chinese Pepper Steak with Onions — juicy strips of beef stir-fried with bell peppers and onions in a bold, savory sauce. This dish comes together fast and delivers that classic takeout taste right at home!


🥡 Sizzling Chinese Pepper Steak with Onions

🛒 Ingredients:

For the beef marinade:

  • 1 lb (450g) flank steak or sirloin, thinly sliced against the grain
  • 2 tsp soy sauce
  • 1 tsp cornstarch
  • 1 tsp sesame oil

For the stir-fry:

  • 2 tbsp oil (vegetable or peanut)
  • 1 medium onion, sliced
  • 1 green and 1 red bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 tsp fresh ginger, grated

For the sauce:

  • 3 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tbsp hoisin sauce
  • 1 tsp sugar
  • 1 tsp cornstarch
  • ¼ cup beef broth or water
  • Optional: pinch of red pepper flakes for heat

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