
Absolutely! 🌶️🥩 Here’s a flavorful and satisfying recipe for Sizzling Chinese Pepper Steak with Onions — juicy strips of beef stir-fried with bell peppers and onions in a bold, savory sauce. This dish comes together fast and delivers that classic takeout taste right at home!
🥡 Sizzling Chinese Pepper Steak with Onions
🛒 Ingredients:
For the beef marinade:
- 1 lb (450g) flank steak or sirloin, thinly sliced against the grain
- 2 tsp soy sauce
- 1 tsp cornstarch
- 1 tsp sesame oil
For the stir-fry:
- 2 tbsp oil (vegetable or peanut)
- 1 medium onion, sliced
- 1 green and 1 red bell pepper, sliced
- 2 cloves garlic, minced
- 1 tsp fresh ginger, grated
For the sauce:
- 3 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tsp sugar
- 1 tsp cornstarch
- ¼ cup beef broth or water
- Optional: pinch of red pepper flakes for heat
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