Ingredients:
- 1 cup all-purpose flour
- 1 cup milk
- 2 eggs
- 1 tbsp sugar
- Pinch of salt
- 2 tbsp melted butter (plus more for cooking)
Optional Fillings:
- Jam (apricot, strawberry, or plum)
- Sweetened cottage cheese
- Nutella or chocolate spread
Instructions:
- In a bowl, whisk together flour, sugar, and salt.
- Add eggs and milk gradually, mixing until smooth.
- Stir in melted butter; let batter rest 15–20 minutes.
- Heat a lightly buttered non-stick pan over medium heat.
- Pour a small amount of batter, tilting the pan to spread thinly.
- Cook 1–2 minutes per side until lightly golden.
- Remove and fill with desired filling; roll or fold.
- Serve warm, dusted with powdered sugar if desired.
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