Juicy Steak with Creamy Garlic Sauce

Here’s a comforting and indulgent recipe for a Juicy Steak with Creamy Garlic Sauce 🥩🧄 – restaurant-style flavor made easy at home!

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🥩 Juicy Steak with Creamy Garlic Sauce

Ingredients:

For the steak:

• 2 ribeye, sirloin, or strip steaks (about 1-inch thick)
• 1 tbsp olive oil
• Salt & black pepper (to taste)
• 1 tsp garlic powder
• 1 tsp fresh thyme or rosemary (optional)

For the creamy garlic sauce:

• 2 tbsp butter
• 4–5 garlic cloves, minced (or roasted for a milder taste)
• 1 cup heavy cream
• ½ cup beef broth (or chicken broth)
• ½ cup grated Parmesan cheese
• Salt & black pepper (to taste)
• Fresh parsley (for garnish)

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