
Oh yes! Honey garlic ribs are sticky, sweet, and savory, with a gorgeous caramelized glaze that makes them irresistible. Here’s a great recipe to make them at home:
Honey Garlic Ribs 🍯🧄
Ingredients (Serves 4)
- 2 lbs (900 g) pork ribs (baby back or spare ribs)
- Salt and black pepper, to taste
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tbsp apple cider vinegar (or rice vinegar)
- 1 tsp chili flakes or a dash of hot sauce (optional, for a little kick)
- Fresh parsley or green onions, chopped, for garnish
Pages: 1 2









