For a delicious and flavorful Southern Shrimp Scampi, follow this easy recipe

🦐✨ Southern Shrimp Scampi — buttery, garlicky, and full of bold flavor with a Southern twist!

This recipe combines classic shrimp scampi richness with a hint of Southern spice and charm — perfect served over grits, pasta, or crusty bread for soaking up all that luscious sauce.


🍴 Ingredients

For the Shrimp:

  • 1 ½ lbs large shrimp, peeled and deveined
  • 1 tsp Cajun seasoning (or Creole seasoning for a bolder kick)
  • ½ tsp paprika
  • Salt and black pepper, to taste
  • 1 tbsp olive oil
  • 2 tbsp unsalted butter

For the Sauce:

  • 4 tbsp unsalted butter (divided)
  • 4 cloves garlic, minced
  • ½ cup chicken broth or dry white wine
  • Juice of 1 lemon (about 2 tbsp)
  • ¼ tsp crushed red pepper flakes (optional for spice)
  • ¼ cup chopped parsley (fresh)
  • 2 tbsp green onions, finely chopped

For Serving:

  • Cooked pasta, creamy cheese grits, or rice
  • Lemon wedges and extra parsley for garnish

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