
Absolutely! Here’s a perfect, super simple crepes recipe — thin, soft, and delicious for sweet or savory fillings! 🥞✨
Basic Crepes Recipe
✅ Ingredients (makes about 10–12 crepes)
- 1 cup (125 g) all-purpose flour
- 2 large eggs
- 1 ¼ cups (300 ml) milk
- 2 tbsp melted butter (or vegetable oil)
- 1 tbsp sugar (optional, for sweet crepes)
- 1 pinch of salt
- 1 tsp vanilla extract (optional, for sweet crepes)
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