Here is a perfect, creamy, restaurant-style recipe for Garlic Butter Chicken & Linguine in Alfredo Sauce — rich, silky, and unbelievably comforting. 🍝✨

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⭐ Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce

🍗 Ingredients

For the Chicken

• 2 large chicken breasts (cut into cubes or thin strips)
• 1 tsp paprika
• 1 tsp garlic powder
• Salt & black pepper (to taste)
• 2 tbsp butter
• 1 tbsp olive oil
• 4–5 garlic cloves, minced

For the Alfredo Sauce

• 3 tbsp butter
• 4 garlic cloves, minced
• 1 ½ cups heavy cream
• 1 cup milk
• 1 cup grated Parmesan cheese
• Salt & pepper to taste
• Optional: pinch of nutmeg (amazing in Alfredo!)

For the Pasta

• 300 g linguine
• Salt for boiling water

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