🧀🥔 Cheesy Potato Fritters (Crispy Potato Cheese Pancakes) Golden on the outside, soft and cheesy inside—just like the photo 😋 Perfect as a snack, side, or appetizer.
🛒 Ingredients
3 medium potatoes, peeled & grated
1 cup shredded cheese (mozzarella, cheddar, or mix)
1 large egg
2–3 tbsp all-purpose flour
2 tbsp grated onion (optional but tasty)
1 clove garlic, minced (optional)
Salt & black pepper, to taste
Chopped parsley (for garnish)
Oil, for frying
👩🍳 Instructions
Prep the Potatoes
Grate potatoes and squeeze out as much liquid as possible using a towel.
Mix
In a bowl, combine potatoes, cheese, egg, flour, onion, garlic, salt, and pepper.
Mix until it holds together.
Shape
Scoop spoonfuls and flatten slightly into small patties.
Fry
Heat oil over medium heat.
Fry patties 3–4 minutes per side until golden brown and crispy.
Serve
Drain on paper towels.
Sprinkle with parsley and serve hot.
💡 Tips
Add a pinch of paprika or chili flakes for heat 🔥
Serve with sour cream, garlic sauce, or ranch
Air fryer: 375°F (190°C) for 12–15 minutes, flip halfway
👉 Save this recipe & comment YES if you love potatoes 🥔🧀
