
Here is a clean, simple, and delicious photo-free recipe for Cheese Bread — soft, warm, and loaded with melty cheese!
🧀🍞 Easy Homemade Cheese Bread
Soft, fluffy bread swirled or filled with gooey cheese. Perfect as a snack, side dish, or to serve with soups, pasta, or breakfast.
⭐ Ingredients
For the Dough
- 3 ½ cups (420 g) all-purpose flour
- 1 cup (240 ml) warm milk
- 2 tbsp sugar
- 1 packet (7 g) instant yeast
- 1 tsp salt
- 4 tbsp (60 g) unsalted butter, softened
- 1 egg
For the Cheese Filling
- 1 ½ cups shredded mozzarella
- ½ cup shredded cheddar (optional but great)
- ¼ cup grated Parmesan
- 2 tbsp butter, melted
- 1 tsp garlic powder (optional)
- 1 tsp dried oregano or Italian seasoning (optional)
🔥 Instructions
1. Make the Dough
- Mix warm milk, sugar, and yeast; let it sit 5 minutes until foamy.
- Add flour, salt, egg, and softened butter.
- Knead until smooth and elastic (8–10 minutes).
- Cover and let rise 1 hour, until doubled.
2. Prepare the Cheese Filling
- Mix mozzarella, cheddar, Parmesan, garlic powder, and herbs.
- Set aside.
3. Shape the Cheese Bread
Option A — Swirl Bread (loaf):
- Roll dough into a rectangle.
- Brush with melted butter.
- Sprinkle cheese filling evenly.
- Roll up tightly like a jelly roll.
- Place in a greased loaf pan.
Option B — Pull-Apart Rolls:
- Divide dough into balls.
- Stuff each with cheese filling.
- Pinch tightly to seal and place seam-side down in a baking dish.
4. Second Rise
- Let shaped dough rise 30 minutes.
5. Bake
- Preheat oven to 350°F (175°C).
- Bake 25–30 minutes (rolls may take 20–25).
- Optional: brush with garlic butter as soon as it comes out.
🍽️ Serve Warm
The cheese will be gooey and perfect!
💡 Tips
- Add chopped jalapeños for spicy cheese bread.
- Add herbs like parsley, basil, or rosemary for fragrance.
- Use provolone or gruyere for richer flavor.
- For extra cheesy top: sprinkle mozzarella during last 5 minutes.
✨ Variations
- Brazilian Cheese Bread (Pão de Queijo) — gluten-free, chewy
- Garlic Cheese Stuffed Breadsticks
- Cheese & Herb Flatbread
- Cheddar Bacon Cheese Bread
If you want, I can also make a quick, 5-minute no-knead cheese bread, or a soft bakery-style cheese roll recipe.









